Foods

Food is not a joke. In some cases, it is considered a sport. That is the impression provided by Rick Nelson, food critic of the Minneapolis based newspaper Star Tribune, who tasted more than 50 new foods in less than 24 hours. His twitter diary was accurately updated in the white label of the newspaper to preserve the marathon through history.

As Gene Tiernan wrote in an article titled The Digital Recipe for Marketing Food “food is experiential.” According to Tiernan, the food experience constitutes an innate push to share insights, reviews, and other valuable content across social media to provide useful information for social networks.

“Food is inherently social,” according to Tiernan.A significant number of clients, recognizing the experiential and social phenomenon, created their own content experiences about food in all its forms. These cases are as diverse as the colorful tastes of Dubai, the world class chefs and nutritionists within UAE, and also the exquisite experience of one of dubais's greatest chefs.So enjoy our food product with lot of nutrition and enjoyment.